Shauna Recipe Collection
Tuesday, October 11, 2011
Texas Beans
1 lb. Hamburger (browned with bell pepper)
1/3 C. Ketchup
1 tsp. Liquid Smoke
3 T. Brown Sugar
2 T. Molasses
1 Lrg. Can Pork and Beans
Serve over toasted bread.
* One of my childhood favorites that my kids now love!
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