Old Fashioned Chicken Chow Mein

Saute in sesame oil until half cooked:
-1 bundle celery cut crosswise into small pieces
-1 lrg. onion cut into slivers
-1 tsp Soy Sauce
-Salt and pepper

Add and continue to saute until tender:
1 bag sprouts

Add to mixture and simmer to thicken:
1/2 C Water
1 TB Cornstarch

Add:
Chicken or Turkey (I like dark meat and to cook in sesame oil)

Serve on top of crunchy chow mien noodles or stir into above mixture to soften.